介绍老干妈的英语文章 flavor

大家好，今天小编关注到一个比较有意思的话题，就是关于flavor的问题，于是小编就整理了1个相关介绍flavor的解答，让我们一起看看吧。

介绍老干妈的英语文章

Lao GanMa chili oil is one of the traditional flavor foods in Guizhou. For decades, the wine has been carefully brewed with traditional techniques, with the characteristics of elegance and delicacy, outstanding spicy flavor and long aftertaste. It is a necessity at home and a good gift for friends and relatives.

In 1984, Ms. Tao Huabi, with her own unique cooking technology, introduced a unique flavor of seasoning, so that the vast number of customers are satisfied with the food, talk about it. In 1996 after mass production in the country quickly become a sales hot spot. Laoganma is the largest production and sales of chili products in China. It mainly produces more than 20 series products, such as fermented black bean sauce, chili oil, spicy dishes and fermented bean curd. In most foreign shopping websites, Lao GanMa is directly translated as "Lao GanMa", and some are translated as "The Godmother ".

老干妈，也称作“Lao Gan Ma”，是中国著名的调味品牌之一，创始人是陈鸿志。这个品牌于1997年创立，以豆瓣、花椒、油、盐及各类香料为原料制成，口感辣味浓郁，备受广大中国人民的喜爱，也迎合了国际化口味的需求。老干妈以其浓郁的特色口味，成为中国美食文化的代表性调味品之一，通过对多样的食材相结合，展现了中国传统烹饪的魅力。

到此，以上就是小编对于flavor的问题就介绍到这了，希望介绍关于flavor的1点解答对大家有用。